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🔗 Source: cambridge.org
📊 Size: 204 KB
📄 Pages: 9 pages
⬇️ Downloads: 168

Summary

Diet quality indices were assessed in relation to metabolic syndrome in an Indigenous Cree population in northern Québec, Canada. The study found that 56.6% of the population had metabolic syndrome, with high rates of abdominal adiposity, elevated fasting plasma glucose, hypertension, and reduced HDL cholesterol. The alternative Healthy Eating Index 2010 (aHEI-2010) and Food Quality Score (FQS) were not significantly associated with metabolic syndrome, but the contribution of ultra-processed products (UPP) to total daily dietary energy intake was significantly associated with an increased risk of metabolic syndrome. The study suggests that diet quality indices tailored to the food environment of northern communities are essential to understand the impact of diet quality in this context.

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Diet quality indices were assessed in relation to metabolic syndrome in an Indigenous Cree population in northern Québec, Canada.

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  • File Size: 204 KB
  • Pages: 9
  • Language: EN
  • Total Downloads: 168
  • Last Updated: 1 week ago

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