レシピはこち� �.pdf
220910_clams_recipe.pdf
Description
Three recipes are introduced by a food education leader:
1. Deep-fried rice with clams (Deep川飯),
2. Clam chowder (クラムチャウダー),
3.
Technical Information
- File Format: PDF
- File Size: 702 KB
- Pages: 4
- Language: EN
- Author: 北 喜芳
- Total Downloads: 24
- Last Updated: 1 month ago
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