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Kitchen Fire Safety.pdf

04_kitchen_cooking_safety_english.pdf

🔗 Source: www1.nyc.gov

📊 Size: 1.02 MB

📄 Pages: 1 page

⬇️ Downloads: 201

Summary

The leading cause of home fires and fire injuries is the preparation of home-cooked meals, with unattended cooking accounting for 66% of these fires. Other leading causes include placing combustible items too close to the heat source and various electrical defects. To prevent cooking fires, stay in the kitchen while cooking, wear short or tight-fitting sleeves, avoid distractions, enforce a "kid-free" zone of 3 feet around the stove, keep the area clear of towels and other combustible items, cook at indicated temperature settings, regularly clean cooking equipment, and have a pot lid handy to smother a pan fire. In case of a fire, call the Fire Department, use the nearest fire extinguisher, or dial 911. Remember to install smoke detectors, have a home escape plan, and conduct a home safety inspection to reduce the risk of a cooking fire.

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Description

The leading cause of home fires and fire injuries is the preparation of home-cooked meals, with unattended cooking accounting for 66% of these fires.

Technical Information

File Format: PDF
File Size: 1.02 MB
Pages: 1
Language: EN
Total Downloads: 201
Last Updated: 7 days ago

Document Overview

This PDF document about Kitchen Fire Safety provides comprehensive information and guidance. Whether you're a beginner or advanced user, this resource offers valuable insights into Kitchen Fire Safety.