茶業及び茶の� �化振興に関す� ��基本方針 5ページ.pdf

The purpose of this law is to contribute to the healthy development of the tea industry and the realization of a rich and healthy national life by promoting the production and consumption of tea, as well as the export and cultural significance of tea. The law aims to achieve this by setting basic guidelines for the promotion of the tea industry and tea culture, including the establishment of production targets, support for tea farmers, and measures to improve the quality and value of tea. The law also promotes the development of tea-related industries, such as processing and distribution, and supports the creation of new tea products and services. Additionally, the law aims to promote the cultural significance of tea, including the preservation and utilization of tea-related cultural assets, and to support the international promotion of Japanese tea culture.