Covila Reserva Rioja.pdf

Bodegas Covila is a micro cooperative nestled in Lapuebla de Labarca, Rioja Alavesa, Spain. Known for its ancient, small vineyards with low vine density, the region benefits from 2,000 hours of sun and less than 400mm of rain annually, resulting in high-quality grapes.

Wines:

- Covila Reserva Rioja: Crafted from 100% Tempranillo, this wine undergoes 13 months of malolactic fermentation and is aged in new American oak. Handpicked, it offers ripe red fruit aromas with cocoa, spice, and vanilla notes. Full-bodied and structured, it features expressive dark fruit flavors with a hint of oak. Rated 92 points by James Suckling.

- Covila Crianza Reserva: Also made from 100% Tempranillo under the direction of enologist Gloria Molinet, this wine undergoes 26 months of malolactic fermentation and is aged in new American oak. Handpicked, it presents wild fruit aromas with vanilla, tobacco, and oak notes. Dry, full-bodied, elegant, and refined, it boasts bright acidity and smooth, ripe tannins. Rated 90 points by Wine Enthusiast.

Key Selling Points:

- Located in one of Spain's top wine regions, Rioja.
- High scores from renowned critics.
- Handpicked grapes adhering to international quality standards (ISO 9001).
- Excellent price-to-quality ratio.