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Chemical Quantities Guided

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Preview of Production and Variation of Salted Fish in the Nordic Countries
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Production and Variation of Salted Fish in the Nordic Countries (46-10-Production-of-salted-fish-in-the-Nordic-countries.pdf)

1.85 MBeydisEN 50 pages
The report examines the production of salted fish in Nordic countries, highlighting variations in product quality and characteristics, with a focus on gadoid species, significant in international trade between Nordic exporters and South European/Latin American importers.

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nordic production salted countries variation report examines highlighting variations product quality characteristics focus gadoid species international trade exporters south european latin american importers

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