Mixed Toast Specs.pdf

Delizie Dora SRL's Mixed Toast in Vinegar product technical card details:
Ingredients: vegetables, vinegar, citric acid, ascorbic acid.
Physical and chemical properties: pH 3.8-4.6, lead <0.2ppm, cadmium <0.1ppm.
Microbiological properties: CBT <1000ufc/gr, Staphylococcus aureus absent.
Nutritional facts: energy, protein, carbohydrate, total fat, fiber, salt content.
Packaging: jars of 212-3100ml, safety capsule, cardboard base/tray, transparent film.
Special dietary requirements: ovo-lacto vegetarian, vegan, gluten-free, GMO-free.
Productive process: ingredients in saline solution, steam-blowing, washing, filling, capping, pasteurization, labeling, shrink-wrapping.
Labeling: complies with Legislative Decree 1169/2011, deadline 36 months, lot number on each jar.
Shelf life: 3 years, storage conditions: T ≤ 35°C.
Food allergens: no intentional addition, possible traces of fish, milk, shelled fruit, celery.