Aprikosen-Tomaten-Ch Utney.pdf
Aprikosen-Tomaten-Chutney.pdf
Description
Zwiebeln und braunen Zucker im Olivenöl anschwitzen, mit Weißwein ablöschen, dann getrocknete und frische Aprikosen, Ketchup, gehackte Tomaten, Apfelsaft,...
Technical Information
- File Format: PDF
- File Size: 172 KB
- Pages: 1
- Language: DE
- Author: Elli
- Total Downloads: 58
- Last Updated: 3 weeks ago
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