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ALL DAY MENU.pdf

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Preview of ALL DAY MENU
🔗 Source: one80.com.mt
📊 Size: 192 KB
📄 Pages: 8 pages
⬇️ Downloads: 82

Summary

KIDS' FOOD includes pasta bowls, breaded fish, chicken, and beef options (7.5-14).
SMALL PLATES offer oven-baked, larder, pan-fried, and grill options (7-10).
FRITTI includes seafood arancini, battered fish, and pizza fritta (8-12).
PASTA AND RISOTTO options range from linguine to aged risotto (14-19).
REGULAR PLATES feature pan-fried fish, pork cutlet, and charred chicken (25-32).
LARGE PLATES include linguine, frittura, and seafood mixed grill (38-80).
EXTRA SAUCES and SIDES available (3-8).
PLANT BASED options include olives, vegetable samosas, and portobello mushroom burger (7-20).
DESSERTS feature imqaret, broken cannolo, and summer berries (3-8).
WINES include sparkling, white, rosé, red, and dessert wines (17.50-270).

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Description

KIDS' FOOD includes pasta bowls, breaded fish, chicken, and beef options (7.5-14).
SMALL PLATES offer oven-baked, larder, pan-fried, and grill options...

Technical Information

  • File Format: PDF
  • File Size: 192 KB
  • Pages: 8
  • Language: EN
  • Total Downloads: 82
  • Last Updated: 1 week ago

Document Overview

This PDF document about ALL DAY MENU provides comprehensive information and guidance. Whether you're a beginner or advanced user, this resource offers valuable insights into ALL DAY MENU.

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