Https://nagano-ck.jp /wordpress/wp-conten T/uploads/2017contes T54.pdf

2017contest54.pdf
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🔗 Source: nagano-ck.jp
📊 Size: 168 KB
👤 Author: 長野県調理師会
⬇️ Downloads: 76

Summary

A cooking contest will be held on October 28, 2015, at the Anzu no Sato Swiss Village in Azumino City, with the theme of "Shinshu Food Culture Festival: Grand Mountain Foot Delicacies." The contest is open to members of the Nagano Prefecture Cooking Association, and participants must submit their applications by September 30, 2015. There are eight categories, including Japanese, Western, Chinese, and dessert dishes, and contestants are required to use local ingredients in their dishes, except for desserts, which must have calorie labels. The contest will feature a rigorous judging process, and outstanding works will be awarded prizes, including the Nagano Prefecture Governor's Award and the Japan Cooking Association Honorary Chairman's Award.

Description

A cooking contest will be held on October 28, 2015, at the Anzu no Sato Swiss Village in Azumino City, with the theme of "Shinshu Food Culture Festival: Grand...

Technical Information

  • File Format: PDF
  • File Size: 168 KB
  • Pages: 2
  • Language: EN
  • Author: 長野県調理師会
  • Total Downloads: 76
  • Last Updated: 4 weeks ago

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