Menu.pdf

- Paella de marisco (seafood) £18.00/person
- Paella de carne (meat, gluten-free) £17.00/person
- Paella de verdura (vegetable, vegan, gluten-free) £16.00/person
- Paella Valenciana (seafood and chicken) £18.00/person
- Arroz negro (seafood with squid ink) £17.00/person

Tapas and appetisers:
- Marcona Almonds £3.75
- Pimientos del padron £7.00
- Pan tumaca £5.00
- Boquerones en vinagre £7.00
- Croquetas £8.00
- Patatas bravas £6.50
- Tortilla espanola £7.00
- Papas arrugadas £6.50
- Berenjena al horno £7.75
- Queso de cabra frito £7.00
- Chef salad £6.75
- Pimientos del piquillo £7.75
- Pollo al ajillo £8.00

Fish and seafood:
- GAMBAS AL pil pil £9.00
- Pescaditos fritos £8.25
- CALAMARES £10.00
- Gambas a la plancha £11.00
- Bacalao a la riojana £9.00
- SALMON ESCABECHE £9.00

Meat and vegetarian:
- Albondigas
- Ropa vieja £7.75
- Champinones al ajillo £6.75
- Espinacas a la catalana £8.00
- Morcilla con Queso £7.50
- Croquetas de jamon £8.00

Desserts and extras not listed, 10% discretionary service charge added to final bill.