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Evaluation Of Antibacterial And Antioxidant Activities Of Essential Oil Of Lime (Citrus Aurantifolia) Pomace Powder.pdf

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Preview of Evaluation of Antibacterial and Antioxidant Activities of Essential Oil of Lime (Citrus aurantifolia) Pomace Powder
🔗 Source: ijcce.ac.ir
📊 Size: 552 KB
👤 Author: mirhosseini
⬇️ Downloads: 74

Summary

This study evaluated the antibacterial and antioxidant activities of essential oil (EO) derived from lime (Citrus aurantifolia) pomace powder. The EO was extracted by steam distillation and its chemical composition was analyzed by GC-MS, revealing D-limonene (28.86%), α-terpinene (15.65%), and γ-terpinene (12.72%) as the main constituents. The antioxidant activity was determined by DPPH and FRAP tests, showing a high antioxidant capacity with an IC50 of 83.061 mg/mL. The antimicrobial activity was evaluated against common foodborne pathogens, with Gram-positive bacteria being more susceptible than Gram-negative bacteria. The results suggest that lime pomace powder has potential as a natural antioxidant and antimicrobial agent.

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Description

This study evaluated the antibacterial and antioxidant activities of essential oil (EO) derived from lime (Citrus aurantifolia) pomace powder.

Technical Information

  • File Format: PDF
  • File Size: 552 KB
  • Pages: 9
  • Language: EN
  • Author: mirhosseini
  • Total Downloads: 74
  • Last Updated: 2 months ago

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