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Optimising Chitinase Production.pdf

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Preview of Optimising Chitinase Production
🔗 Source: sj.ctu.edu.vn
📊 Size: 292 KB
👤 Author: pQLKH
⬇️ Downloads: 88

Summary

Aspergillus protuberus was isolated from Can Gio Mangrove Forest and optimized for chitinase production under solid substrate fermentation, with optimal conditions of 106 spore/g culture medium containing 15% chitin, 0-2% Na, pH 5.5, and 80% moisture, incubated at 30°C for 48 hours, yielding 1,252U/g fresh biomass. Chitinase activity was optimal at 55°C and pH 5.0.

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Description

Aspergillus protuberus was isolated from Can Gio Mangrove Forest and optimized for chitinase production under solid substrate fermentation, with optimal...

Technical Information

  • File Format: PDF
  • File Size: 292 KB
  • Pages: 10
  • Language: EN
  • Author: pQLKH
  • Total Downloads: 88
  • Last Updated: 3 weeks ago

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This PDF document about Optimising Chitinase Production provides comprehensive information and guidance. Whether you're a beginner or advanced user, this resource offers valuable insights into Optimising Chitinase Production.

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