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epjconf_lattice2018_10008.pdf
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🔗 Source: epj-conferences.org
📊 Size: 237 KB
👤 Author: de Divitiis Giulia Maria, Firrotta Maurizio, Heitger Jochen, Köster Carl Christian, Vladikas Anastas
⬇️ Downloads: 83

Summary

Researchers present preliminary results for non-perturbatively determining improvement coefficients in lattice QCD with three dynamical flavors, using the Schrödinger functional setup and O(a) improved Wilson fermions. They compute PCAC masses for different valence flavors and determine the improvement coefficients bA - bP, bm, and the ratio ZP/Zm/ZA. The results are obtained using both standard and improved lattice derivatives, with the latter having O(a4) errors. The improvement coefficients are essential for removing O(a) effects and achieving better control over continuum extrapolations of physical observables.

Description

Researchers present preliminary results for non-perturbatively determining improvement coefficients in lattice QCD with three dynamical flavors, using the...

Technical Information

  • File Format: PDF
  • File Size: 237 KB
  • Pages: 8
  • Language: EN
  • Author: de Divitiis Giulia Maria, Firrotta Maurizio, Heitger Jochen, Köster Carl Christian, Vladikas Anastas
  • Total Downloads: 83
  • Last Updated: 4 weeks ago

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