Rice Cooker Manual.pdf

Thank you for your purchase.
Please read this manual carefully before use and follow the instructions.
Read "Safety Precautions" before use.
Keep this manual in a safe place for future reference.

Table of Contents:
Safety Precautions ........ 2
Parts Names .............. 4
Cooking Delicious Rice .. 5
Preparing to Cook Rice .. 6
Cooking Rice ............ 7
Maintenance .............. 9
Troubleshooting ......... 11
Product Specifications ... 12
Storage/Disposal ........ 12
Warranty and After-Sales Service .. 13

Safety Precautions:
Please read carefully.

Parts Names:
Steam Vent Valve
Outer Lid
Inner Lid Attachment Axis
Inner Pot
Handle
Power Plug
Cooking Switch
Button
Main Body
Inner Lid Positioning
Inner Lid Positioning Hole
Inner Lid
Inner Lid Knob
Gasket
Steam Vent
Power Cord
Measuring Cup
Rice Paddle
Accessories

Use the measuring cup to measure rice correctly and adjust the water level.
Water level markings are standard guidelines. Adjust according to your preference, rice type, and new rice level.
Hard: slightly less than the water level marking
Normal: according to the water level marking
Soft: slightly more than the water level marking

Inner Pot Water Level Marking
CUP ml
160 120 80 40 1/4 1/2 3/4

White rice can be cooked up to 1.5 cups (1.5 go).
Always use the measuring cup. 1 cup is approximately 150g (1 go). Using a different measuring cup may affect cooking time and rice hardness.