Supplementary Information.pdf

41598_2013_BFsrep02418_MOESM1_ESM.pdf
Preview of Supplementary Information
🔗 Source: static-content.springer.com
📊 Size: 147 KB
👤 Author: kajupc104
⬇️ Downloads: 96

Summary

Supplementary information discusses changes in taste and textural attributes of apples due to climate change, with data from Nagano and Aomori. Tables and figures provide details on meteorological observations, bud break and full bloom dates, and responses of acid concentration, firmness, and watercore rating to mean air temperatures. Key findings include significant increases in mean air temperature and precipitation over the observation periods, with corresponding effects on apple maturation and quality.

Description

Supplementary information discusses changes in taste and textural attributes of apples due to climate change, with data from Nagano and Aomori.

Technical Information

  • File Format: PDF
  • File Size: 147 KB
  • Pages: 9
  • Language: EN
  • Author: kajupc104
  • Total Downloads: 96
  • Last Updated: 1 week ago

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This PDF document about Supplementary Information provides comprehensive information and guidance. Whether you're a beginner or advanced user, this resource offers valuable insights into Supplementary Information.

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