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21 CFR 177.1595 - Polyetherimide Resin..pdf

CFR-2010-title21-vol3-sec177-1595.pdf

Preview of 21 CFR 177.1595 - Polyetherimide resin.

🔗 Source: gpo.gov

📊 Size: 155 KB

📄 Pages: 1 page

⬇️ Downloads: 96

Summary

The Food and Drug Administration (FDA) regulations cover the use of certain polymers in contact with food. § 177.1600 pertains to polyester elastomers with a number average molecular weight between 20,000 and 30,000, and optional adjuvant substances such as 4,4′-Bis(alpha, alpha-dimethyl-benzyl)diphenylamine and Tetrabutyl titanate. § 177.1595 deals with polyetherimide resin, which must have an intrinsic viscosity of not less than 0.35 deciliter per gram and meet extractive limitations. § 177.1600 covers carboxyl-modified polyethylene resins, which consist of basic polymers produced from ethylene-methyl acrylate copolymers with no more than 25 weight percent of polymer units derived from methyl acrylate.

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Description

The Food and Drug Administration (FDA) regulations cover the use of certain polymers in contact with food.

Technical Information

File Format: PDF
File Size: 155 KB
Pages: 1
Language: EN
Total Downloads: 96
Last Updated: 1 day ago

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This PDF document about 21 CFR 177.1595 - Polyetherimide resin. provides comprehensive information and guidance. Whether you're a beginner or advanced user, this resource offers valuable insights into 21 CFR 177.1595 - Polyetherimide resin..