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Brunch Menu.pdf

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Preview of Brunch Menu
🔗 Source: beehiveboston.com
📊 Size: 186 KB
📄 Pages: 2 pages
⬇️ Downloads: 205

Summary

BLOODY MARY, KIR ROYALE, MIMOSA ($15)
HORS D’OEUVRES: COFFEE CAKE, SESAME & WHITE BEAN DIP, SMOKED SALMON RILLETTES, AVOCADO TOAST ($12-$17)
ADD ONS: SMOKED SALMON, GRILLED CHICKEN, TUNA TARTARE ($6-$10)
MAINS: EGGS SHAKSHUKA, GRAIN BOWL, EGGS BENEDICT, CORNED BEEF HASH, BAKED FRENCH TOAST, FARM VEGETABLE & CHEESE FRITTATA, AMERICAN BREAKFAST, BBQ BRISKET SANDWICH ($18-$24)
COCKTAILS: QUEEN BEE, RASPBERRY SMASH, SAINT BARTS, BORDERLINE, SWEET NUTHIN, EXTRA FABULOUS ($16)
BEER: JACK’S ABBY, HARPOON IPA, ALLAGASH WHITE, VON TRAPP BOHEMIAN PILSNER, MAINE BEER CO. LUNCH IPA, CARLSON’S ORCHARD HARD CIDER ($9-$13)
WINE: MOET & CHANDON, DOMAINE CHANDON, SAUVIGNON BLANC, PINOT GRIGIO, ALBARINO, CHARDONNAY, ZWEIGELT, RHONE BLEND, NEBBIOLO, MALBEC/MERLOT, PINOT NOIR, CABERNET SAUVIGNON ($11-$38)

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Description

BLOODY MARY, KIR ROYALE, MIMOSA ($15)
HORS D’OEUVRES: COFFEE CAKE, SESAME & WHITE BEAN DIP, SMOKED SALMON RILLETTES, AVOCADO TOAST ($12-$17)
ADD ONS: SMOKED...

Technical Information

  • File Format: PDF
  • File Size: 186 KB
  • Pages: 2
  • Language: EN
  • Total Downloads: 205
  • Last Updated: 3 hours ago

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