Inactivation Of Anti-Nutrients.pdf
8_74-81.pdf
Description
Researchers developed a method to inactivate anti-nutrients in peas, which are high in protein and essential amino acids, making them suitable for...
Technical Information
- File Format: PDF
- File Size: 363 KB
- Pages: 8
- Language: EN
- Author: Ученый секретарь
- Total Downloads: 124
- Last Updated: 1 week ago
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